File:Averages (%) of foods containing appropriate levels of fat and iron (to limit fat intake and to achieve adequate iron intake) in food groups.pdf
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![File:Averages (%) of foods containing appropriate levels of fat and iron (to limit fat intake and to achieve adequate iron intake) in food groups.pdf](https://upload.wikimedia.org/wikipedia/commons/thumb/b/b4/Averages_%28%25%29_of_foods_containing_appropriate_levels_of_fat_and_iron_%28to_limit_fat_intake_and_to_achieve_adequate_iron_intake%29_in_food_groups.pdf/page1-776px-Averages_%28%25%29_of_foods_containing_appropriate_levels_of_fat_and_iron_%28to_limit_fat_intake_and_to_achieve_adequate_iron_intake%29_in_food_groups.pdf.jpg?20240510154420)
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